In a medium bowl, combine broccoli, onion, celery, and cheese; set aside. Toss again before serving. Mix together (or shake) until well blended. (Reserve the crispy bacon and sprinkle it on top right before serving.) 1. The Southern Living Test Kitchen has been publishing recipes since 1970, four years after the first issue of Southern Living Magazine appeared on newsstands. Want to see more Southern Living videos? Cover and chill 3 hours. Fry the bacon and once it's cooled, chop it into small pieces. (If time allows, refrigerate for 30 minutes to 3 hours to allow flavors to meld, stirring occasionally.). Drain broccoli well and pat dry. directions Place bacon in a large, deep skillet. 3C Salad is quickly becoming a family favorite for lunch. Drain bacon slices on paper towels; crumble when cooled. Combine the ingredients for the dressing (mayonnaise, vinegar, and sugar) in a large mixing bowl or serving bowl. Get recipes, tips and offers in your inbox. can this be made a day or so ahead of time? There arent any notes yet. Pour dressing over salad ingredients. We are a friend they can trust, a guide to the seasons, a helping hand during the holidays, and a relentless champion of the Southern way of life. Add to broccoli mixture and toss gently. See step by step instructions in post.) Cowboy Pasta Salad Recipe - Southern Living . Layered Cranberry Salad. 2 tablespoons grated lemon zest plus 2 Tbsp fresh juice (from 3 lemons) 1 teaspoon kosher salt. Subscribe to our channel! Place the broccoli in a large bowl. Mix the mayo, sugar, and vinegar together in a separate bowl to make the salad dressing. Place cooked Brussels sprouts on a large-rimmed baking sheet. Here is the super easy part, in large bowl combine all ingredients, mix well and chill in fridge for 2 hours and your done! Recipe: Queso-Broccoli Potato Chowder. teaspoon ground pepper 1 cup halved seedless red grapes cup toasted sliced almonds Directions Step 1 Set a large bowl of ice water near the stove. How to Make Greek Yogurt Broccoli Salad Add the chopped broccoli, onion, sunflower seeds, cranberries and feta to a large bowl. Combine bacon, broccoli, celery, grapes, almonds, and raisins in a large bowl; stir in dressing and serve. In a small bowl, mix together the Greek yogurt, mayo, honey, lemon juice, salt and pepper until well combined. In a small bowl, combine remaining ingredients, stirring well. Directions Cut the bacon into small pieces and cook over medium heat just until crisp; drain on paper towels. You could double this recipe is you want to make it for a group of people or take it to some event. Since 1966, the editors of Southern Living have been carrying out the mission of the brand: to bring enjoyment, fulfillment, and inspiration to our readers by celebrating life in the South. Instructions. Pour dressing over the broccoli mixture. Now we're in business. Refrigerators and freezers cannot cool soups quickly enough to be food safe. 3. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the worlds best recipes, while also helping them become better, more competent cooks. Add the broccoli, cheese, raisins and sunflower seeds. Easy to assemble and easy to transport, pasta salads instantly take the guesswork out of prepping for crowd-filled occasions like potlucks and picnics. In a separate bowl, combine the mayonnaise, sour cream, sugar, and salt to make a creamy dressing. 1 cup chopped toasted pecans. Photo: Antonis Achilleos; Prop Styling: Kathleen Varner; Food Styling: Emily Nabors Hall, sharp Cheddar cheese, grated (about 1 cup), thinly sliced red onion (from 1 small red onion), fried chicken tenders, coarsely chopped (about 4 cups), 21 Easy Chicken Salad Recipes That'll Be Instant Classics, 26 Easy Pasta Salad Recipes You'll Be Making All Summer Long, 50 Classic Southern Side Dishes Everyone Should Know By Heart, 34 Vintage Southern Salads You'll Find in Any Church Cookbook, 37 Easy Side Dishes That'll Do All the Work at Your Labor Day Cookout, 77 Fresh Tomato Recipes To Make All Summer Long, 13x9 Casseroles That Deserve a Spot on Your Thanksgiving Table, 90+ Thanksgiving Side Dishes That'll Steal the Show, 20 Comforting Casseroles Perfect for the Church Christmas Potluck, Delicious Recipes To Add To Your Thanksgiving Menu Before It's Too Late, 25 Easy Chicken Casserole Recipes Your Family Will Love, 20 Holiday Side Dishes Your Vegetarian Guests Will Love, How To Plan a Successful Friendsgiving Menu. 110 Top with bacon. 5 Secrets to Old-Fashioned Southern Cooking. Recommended Video Since 1966, the editors of Southern Living have been carrying out the mission of the brand: to bring enjoyment, fulfillment, and inspiration to our readers by celebrating life in the South. When you are in an hurry this it a wonderful side dish. Carefully remove and discard plastic wrap; drain. We inspire creativity in their homes, their kitchens, their gardens, and their personal style. 4 ounces sharp Cheddar cheese, grated (about 1 cup), 1/2 cup thinly sliced red onion (from 1 small red onion), 5 fried chicken tenders, coarsely chopped (about 4 cups). Cover and chill 3 hours. Shake or whisk together. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. 8 ounces bow-tie pasta, cooked ( of a 16-oz. Cover and refrigerate for at least 1 hour before serving. Cook bacon in a large skillet over medium-high heat 6 to 7 minutes or until crisp; remove bacon, and drain on paper towels. 2 days ago southernliving.com Show details . 1/3 cup sweetened dried cranberries or raisins. DRESSING: In a small bowl, whisk together the dressing ingredients: 3/4 cup full-fat mayo, 1/4 cup sour cream, 1 teaspoon Dijon mustard, 1 and 1/2 tablespoons red wine vinegar, 3 tablespoons honey, 1 tablespoon lemon juice. package), 26 Easy Pasta Salad Recipes You'll Be Making All Summer Long, 34 Vintage Southern Salads You'll Find in Any Church Cookbook, 37 Easy Side Dishes That'll Do All the Work at Your Labor Day Cookout, Summer Pasta Recipes That Will Be The Most Popular Dish On the Table, Guaranteed, 50 No-Cook Appetizers and Salads So You Don't Have To Spend a Minute by Your Stovetop, 50 Classic Southern Side Dishes Everyone Should Know By Heart, 21 Easy Chicken Salad Recipes That'll Be Instant Classics, 77 Fresh Tomato Recipes To Make All Summer Long, Crowd-Pleasing Summer Potluck Recipes You Can Make in Your 13x9, 25 Easy Chicken Casserole Recipes Your Family Will Love, 9x13 Dessert Wonders That'll Seriously Wow Any Crowd, The Best Summer Side Dishes to Complement Any Cookout, 20 Comforting Casseroles Perfect for the Church Christmas Potluck. Crumble bacon. - http://goo.gl/JJ5WqYIf you're a broccoli salad fan, you'll love the combination of these. Ingredients 1 cup mayonnaise 1 cup chopped toasted pecans 1 cup golden raisins 1/2 cup chopped scallions 2 tablespoons apple cider vinegar 2 tablespoons grated lemon zest plus 2 Tbsp. In another bowl, whisk mayonnaise, vinegar and sugar. Finely dice the celery and carrot. Add cheese, carrot, and onion. Recipe Instructions Cook pasta according to package directions for al dente; drain and transfer pasta to a large Whisk together olive oil, lime juice, cumin, 1/2 teaspoon of the salt, and 1/2 teaspoon of the We've updated our Privacy Policy, which will go in to effect on September 1, 2022. Finely chop the broccoli. fresh juice (from 3 lemons) 1 teaspoon kosher salt 1/2 teaspoon black pepper 2 (12-oz.) Heat a large nonstick skillet over medium. You could also add some spices you like to this recipe. You can make it the night before, which makes it even more handy. package cauliflower florets, chopped 1 cup shredded Cheddar cheese 1/2 cup carrot, finely chopped 1/4 cup red onion, finely chopped 1/2 cup mayonnaise 1 tablespoon sugar 2 tablespoons red wine vinegar Instructions. This Easy Broccoli Salad is only 5 ingredients. A classic pasta salad recipe is a staple for any Southern hostess, primarily because cold salads will always fit perfectly for brunch, ladies luncheons, and light summer suppers alike. Step 2. Kosher salt (such as Diamond Crystal) and pepper, cups (1 pounds) 1- to 1-inch broccoli florets. Pull-Apart Butter Roll Loaves. Drain bacon on paper towels and set aside. Ingredients 2 12 ounce bags of raw broccoli 1/2 cup of red onion chopped 1 cup of mild cheddar cheese shredded 1/2 cup of cooked bacon chopped (can use bacon bites) 1 cup of creamy coleslaw dressing I use Kraft brand Now, in 2022 its a full family affair. Ingredients 1 cup chopped pecans 1 pound fresh broccoli 1 cup mayonnaise cup sugar cup diced red onion cup red wine vinegar 1 teaspoon salt 8 ounces bow-tie pasta, cooked ( of a 16-oz. Make in advance for any gathering. Set aside. Cook over medium high heat until evenly brown. Cover tightly with plastic wrap, and microwave on HIGH until just tender, 6 to 8 minutes. And, if your tastes skew sweet, further increase the sugar by another tablespoon. broccoli slaw mix. Giadzy. The best thing about this easy broccoli salad is you can add more dressing, more cheese, etc. I just like to chop it by hand - it's therapeutic. Salad can be served immediately, or refrigerated and served chilled. Stir in red onion, broccoli, and remaining ingredients. Add broccoli and onion; cook until the broccoli is bright green and tender-crisp, about 2 minutes. Just make it to you liking. Bring a large saucepan of salted water to a boil. I will make the Southern Broccoli Salad again. Cover and refrigerate until ready to serve. Cover bowl with lid or plastic wrap, transfer to refrigerator and chill 2 hours. Add crumbled bacon, onion, raisins, and cheese. Step 2. Place broccoli, cauliflower, bacon, onion, cheese, and walnuts in a large mixing bowl. Plunge into ice water to stop the cooking process; drain well. Cook the broccoli florets and frozen peas until tender. Add the broccoli, cheese, raisins and sunflower seeds. Drizzle evenly with extra-virgin olive . pkg. If you're a broccoli salad fan, you'll really swoon over this version. The Lemon Bowl. Bake pecans in a single layer in a shallow pan 5 to 7 minutes or until lightly toasted and fragrant, stirring halfway through. Were Leigh and Anne! Mix in the crumbled bacon and cheddar before serving. The recipe is super simple and perfect for any gathering. cup apple cider vinegar. The Southern Lady Cooks photos and text All rights reserved. Prepare pasta according to package directions. Cut flowerets and stems into bite-size pieces. To a jar with a lid or a small bowl, add olive oil, red wine vinegar, garlic, salt and, pepper. Toss to combine. *Note, I always chop up any large pieces of broccoli. This is a makeover of Ruby Tuesdays Carolina Chicken Salad, with a calorie intake at over 1,000, is no way for any American to eat, there has to be a better way. bacon, white vinegar, raisins, chopped walnuts, sugar, Hellmann's or Best Foods Real Mayonnaise and 2 more. Give it all a really good stir to combine. Add bacon, broccoli, and remaining ingredients. Rainbow Chopped Salad with Apples and Avocados. Combine first 6 ingredients in a large bowl, stirring well with a whisk. Enjoy! Radicchio With Granny Smith Apples And Mozzarella. 1/3 cup chopped pecans. First, chop the broccoli and cauliflower into bite-size pieces. 4 cooked and crumbled bacon slices. Shocked in ice cold water and set aside. It keep well and is honestly better the next day! Fresh broccoli and chopped pecans add glorious crunch to the creamy, farfalle-based pasta salad, while grapes add just a touch of sweetness. 2. Place cooked pasta and chopped broccoli in a large mixing bowl and pour Greek yogurt mixture over top and toss to evenly coat. (Reserve remaining bacon in the refrigerator.) Transfer to a baking sheet and toast in the oven, for 5 minutes. Directions. 2 tablespoons apple cider vinegar. Make dressing by combining mayo, sugar, and vinegar. Classic Make-Ahead Macaroni 45 Classic Summer Recipes t Pour over cauliflower mixture; toss to coat. Pour the dressing over the salad. Chop 1/2 med red onion and mix with broccoli. bow-tie pasta, cooked ( of a 16-oz. 6 ounces cream cheese, softened. Ingredients. broccoli slaw mix In a small mixing bowl or mason jar with lid, add mayonnaise, lemon juice, sugar, salt and pepper. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder. Cut the cheese into cubes. 1/2 cup chopped scallions. Season with salt and pepper, and toss until well combined. In a large skillet, cook bacon over medium heat until crisp. While the broccoli cooks, chop the green pepper and lettuce. 3 tablespoons mayonnaise 2 tablespoons white vinegar 1 tablespoon sugar Buy Ingredients Powered by Chicory Directions In a bowl, combine broccoli, cheese, bacon and onion. cup coarsely chopped cashews. 2 (12-oz) pkg. Step 4 In a large bowl, combine mayonnaise, onion, vinegar and sugar and mix well. In a very large bowl, combine the broccoli, bacon, sunflower kernels, cranberries, onion, and cheese. Whisk together. 1/2 teaspoon black pepper. Pour dressing over salad ingredients and toss to coat well. Yes, you can use a food processor for chopping all the veggies. Broccoli Salad 8 cups broccoli florets, chopped very small 1/2 cup red onion, finely diced 1/2 cup raisins 1/3 cup salted sunflower seeds, hulled 1/2 pound bacon, cooked and then crumbled into small pieces Sweet Mayonnaise Dressing 1 cup mayonnaise 1/4-1/3 cup white sugar 1-2 tablespoons white vinegar Instructions . Raw Apple, Fennel, and Carrot Spiralized Salad. It is very versatile as you can add different ingredients to make it your own creation. Cover and chill 1 hour before serving. In a separate medium bowl, make the dressing. Stir dressing into broccoli (and onions). This easy broccoli salad is creamy, since its made with coleslaw dressing. Its full of great recipes, country living, fantastic people, southern charm, cooking tips and so much more. The salad gets better with time, so make it a few hours ahead and refrigerate it. Add chopped apple and minced onion, tossing to coat. pound fresh broccoli. Serve as is, over spoon over leaves of romaine lettuce. Drizzle dressing over top and serve. Old Fashioned Broccoli Salad This poor ole broccoli salad has been languishing around for me to showcase it on the blog forever. This serves 4-6. For dressing, in a small bowl, whisk mayonnaise, sugar and vinegar. Mix bacon, broccoli, onion, and mozzarella cheese in a bowl. Ingredients 4 cup fresh broccoli florets stems trimmed and florets separated 6 slices bacon cooked and crumbled 1 small red onion finely diced cup dried cranberries or golden raisins [optional] cup toasted pecan or walnut pieces [or cup toasted sesame seeds] 1 cup shredded sharp cheddar cheese . Food Republic. Remove from oven, stir in sesame seeds and return to oven until browned, about 5 minutes longer. Pour over broccoli mixture and toss to coat. package bacon 1 (12-oz.) Cover and refrigerate for about 1 hour. Advertisement. Crumble and set aside. $60.98. Let cool; set aside a tablespoon for garnish. Pour over broccoli mixture; toss to coat. Chill in the refrigerator for at least 2 hours before serving. Directions. This easy version of broccoli salad features frozen broccoli plus cauliflower and chopped carrot for added color and crispness.Ingredients:1/2 (16-oz.) (I do about 1/2 teaspoon salt and 1/4 pepper to start but go with what you think). Directions In a large bowl, combine the first 6 ingredients. Allergy Free Alaska. Whisk together honey, vinegar, mustard, salt, and pepper in a large bowl until blended and smooth. Stir together mayonnaise, sugar, and vinegar. Prepare the dressing by whisking together the mayonnaise, sugar and vinegar. 2 cups fresh broccoli 1/2 cup green onion chopped 3/4 cup seedless raisins 4 slices bacon cooked and crumbled 1/3 cup shelled sunflower seeds 6 tablespoons mayonnaise 2 tablespoons cider vinegar 2 tablespoons sugar 1/4 teaspoon pepper 1/2 teaspoon salt Instructions over and soak raisins with water till plump, drain. Subscribe now for full access. Broccoli salad is usually drowning in a creamy, often very sweet, dressing and studded with 1/2 pound crumbled bacon, making it more about the creamy dressing and bacon than about the actual broccoli. 1/4 cup chopped red onion. SALAD: Combine the chopped broccoli, cooked pasta, and 2 cups halved grapes in a large bowl. Chop the broccoli, stalks and all, and place in a large bowl. Pour dressing over all the ingredients. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Toss broccoli mixture until the dressing is evenly distributed. Toss together. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Its great with raisins or craisins, too! Cover and chill 1 to 8 hours. package broccoli florets, chopped, 1 (10-oz.) Chop the onion and place all the veggies in a large bowl. A sweet-yet-tangy dressing lets all the ingredients really shine. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Add it along with the cranberries to the bowl. Set aside. Add the raisins, red onion, broccoli, and cauliflower. In a medium sized salad bowl, layer in order the broccoli, cauliflower, cheese and bacon. 1/2 cup of cooked bacon, chopped (can use bacon bites), 1 cup of creamy coleslaw dressing (I use Kraft brand). Old fashioned broccoli salad, made with red onion, celery, carrots, raisins, nuts and bacon, and a mayonnaise, vinegar and sugar dressing. Add the dressing to the broccoli-cauliflower mix, stirring to evenly coat the vegetables. Sharing delicious Thanksgiving recipes, turkey tips, and our menu! We inspire creativity in their homes, their kitchens, their gardens, and their personal style. Ingredients 1/2 (16-oz.) Top with bacon. *Note, I always chop up any large pieces of broccoli. Place broccoli, apple slices, onion, cheese and almonds in a large bowl. Sure, gloriously green broccoli florets are a welcome addition to weeknight stir-fry suppers, salads and pasta dishes, but they can be the star in awesome broccoli salads.Brush up on your broccoli know-how, then dig in!Broccoli salads taste good (and look great) with cauliflower, bell peppers and more, and can also easily morph into broccoli-chicken salads and broccoli-pasta salads. This easy broccoli salad is only 5 ingredients! The Southern Living Test Kitchen team includes a team of professionals with deep expertise in recipe development, from pastry chefs and grilling experts to nutritionists and dietitians. Ours uses a combination of canola mayonnaise and Greek yogurt to keep the calories in check. Your email address will not be published. Enjoy! Peel away tough outer layer of stems, and finely chop stems. We've updated our Privacy Policy, which will go in to effect on September 1, 2022. Add the raisins, cooked and crispy bacon bits, onion, and sunflower kernels. In a large bowl, stir together mayonnaise, grapes, red onion and sugar. In a mixing bowl, combine the mayonnaise, vinegar, onion, sugar and . Cover; chill at least 2 hours or up to overnight. Source In a large bowl, combine mayonnaise, onion, vinegar and sugar and mix well. Hi! Coarsely chop broccoli into 1 1/2-inch pieces, and place in bowl with vinegar mixture. Leave a Private Note on this recipe and see it here. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Meanwhile, cut broccoli florets from stems, and separate florets into small pieces using tip of a paring knife. A classic sweet and savory Southern broccoli salad combines raw (or barely cooked) broccoli with sweet dried fruit (typically raisins or cranberries), crunchy sunflower seeds and savory Cheddar in a creamy, tangy mayonnaise dressing. To a large bowl, add cooked pasta, broccoli, tomatoes, green onions and, the feta cheese. packa. 3. Add the bacon, cranberries, cheese, cherry tomatoes and pecans. Pour dressing over salad ingredients and toss, making sure to coat well. Sold by Mianova and ships from Amazon 4.8/5 (26) Format: Paperback . Crumble bacon. See our Privacy Policy. Cover and refrigerate at least 2 hours to "marry" the flavors. Speed up the cooling process by placing the pot of soup in a bath of ice water . Stir in chicken before serving. Give your salad lineup a fresh, colorful spin this season, starting with broccoli-and-grape salad. In a large serving bowl, add chopped broccoli, bacon, raisins, walnuts, chopped onions and sunflower kernels. 1 cup golden raisins. I honestly think its better the 2nd day , Here is the link to order the cookbooks: https://thesouthernladycooks.com/about/shop/, Here is the link to our new Ebook: https://thesouthernladycooks.com/about/shop/the-collection-series-ebooks/. Prepare pasta according to package directions. Whisk together mayonnaise, sugar, vinegar and black pepper until thoroughly combined. cup low-fat Greek yogurt. Opt out or contact us anytime. Drain; plunge the vegetables into the ice water. Add broccoli and two-thirds of the bacon; stir to coat. Transfer to a paper towel-lined plate to drain; discard bacon fat or reserve for another use. Instructions. If you like a more traditional Broccoli Salad, you will find it here. By Tom Creamy Broccoli Salad 42 Toss until vegetables are coated. Cook 4 to 6 slices of bacon.Drain, crumble, and add the bacon to the salad before tossing with the dressing. Stir bacon and pecans into salad just before serving. Pour over broccoli-cauliflower mixture; stir until well combined. In a large bowl, toss the salad ingredients together. Together, the team tests and retests, produces, styles, and photographs thousands of recipes each year in the state-of-the-art test kitchen facility located in Birmingham, Alabama. L & L Home Solutions | Insulation Des Moines Iowa Uncategorized cheesy broccoli frozen Ingredients 2 tablespoons honey 2 tablespoons apple cider vinegar 1 tablespoon Dijon mustard 1 teaspoon kosher salt 1/2 teaspoon black pepper 2/3 cup olive oil 5 cups broccoli florets 1 1/2 cups seedless grapes, halved 4 ounces sharp Cheddar cheese, grated (about 1 cup) 3/4 cup sliced almonds, . In a small bowl, mix the ramen noodles, almonds and pecans; sprinkle with salt and pour melted butter on top and toss. Instructions. Add mayonnaise mixture to vegetable mixture and toss. We are a friend they can trust, a guide to the seasons, a helping hand during the holidays, and a relentless champion of the Southern way of life. This item: Southern Living Annual Recipes Master Index 1979-2005. Be sure and PIN this Easy Broccoli Salad: Are you reading our digital magazine,Front Porch Life? In a small bowl, make the dressing by whisking together the mayonnaise, vinegar, and sugar. package) 2 cups seedless red grapes, halved 8 cooked bacon slices, crumbled package broccoli florets, chopped 1 (10-oz.) Whisk together mayonnaise and next 4 ingredients in a large bowl; add broccoli, hot cooked pasta, and grapes, and stir to coat. 2. Using flat bottom of a measuring cup or mug, smash each Brussels sprout, and pat dry with paper towels. . Place bacon in a very large bowl with broccoli, cauliflower, almonds, raisins, Cheddar cheese, red onion, and celery. This salad keeps well in the refrigerator for several days. We send it directly to your email so you can start reading, cooking and relaxingimmediately! Cheesy Mushroom-Spinach Mini Frittatas. pound bacon fried and crumbled 1 cup Cheddar cheese shredded Instructions Combine the chopped broccoli and cauliflower in a large bowl. Bring a large saucepan of salted water to a boil. Opt out or contact us anytime. Our mission is to share southern recipes that are easy and delicious, along with down-home dishes your grandmother would have made. This serves 4-6. Rinse under cold water until cool (or transfer to an ice bath). Meanwhile, combine mayonnaise and next 4 ingredients in a large bowl, stirring until blended. Pour the dressing over the broccoli mixture and toss to coat all the ingredients with the sauce. (3-4 minutes in the microwave, or steamed/boiled for 5 minutes. Cut broccoli florets into small bite size pieces. We've updated our Privacy Policy, which will go in to effect on September 1, 2022. Tips, tricks & recipes to cook Southern food just like Grandma used to! Only 1 left in stock - order soon. See our Privacy Policy. . 1 (12-oz.) Ingredients. Recipes - Southern Living . Chop the bacon into bite-size pieces. Add the broccoli and blanch until bright green and slightly softened,. Bake pecans in a single layer in a shallow pan 5 to 7 minutes or until lightly toasted and fragrant, stirring halfway through. Stir in broccoli, grapes, cheese, almonds, and onion. 3/4 cup mayonnaise; 1/4 cup sugar; 4 teaspoons cider vinegar; 4 cups fresh broccoli florets; 1 small red onion, halved and sliced; 1/2 cup raisins Cook bacon in a large skillet over medium-high heat 10 to 12 minutes or until crisp; remove bacon, and drain on paper towels. Place cauliflower and broccoli in a large bowl. Required fields are marked *. Advertisement. Cut off the stalks, save for another use or discard, and then cut the florets into small bite-size pieces. Step 2 Combine mayonnaise and next 5 ingredients (through pepper), stirring well with a whisk. Yes, it sure can. Meanwhile, add broccoli to boiling water and cook until bright green, 1 minute. Combine all the dressing ingredients together in a bowl or bottle and stir or shake until combined and the honey is completely dissolved. package). Melissa Wilson Recommended Very Good. 1 cup mayonnaise. Add bacon and cook, turning occasionally, until golden and crispy, 7 to 8 minutes. Southern Living Annual Recipes Master Index 1979-2005 . Trim off large leaves of broccoli. Set aside. Fan Favorite Broccoli Salad bestfoods. Questions & Replies Sign In NYT Cooking is a subscription service of The New York Times. Remove tough stalks at end and wash broccoli thoroughly. , lemon juice, sugar, and remaining ingredients lets all the veggies in a large mixing bowl, well! 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If time allows, refrigerate for 30 minutes to 3 hours to & quot ; marry & quot the A sweet-yet-tangy dressing lets all the veggies in a mixing bowl, whisk mayonnaise, sugar, separate. Several days stir raisins/cranberries into salad just before serving. ): //www.allrecipes.com/recipe/231626/creamy-broccoli-salad/ '' > salad. Dressing ingredients peel away tough outer layer of stems, and vinegar the broccoli mixture toss! Combining mayo, apple cider vinegar, salt and pepper 1/2 teaspoon black pepper 2 ( 12-oz..! And broccoli salad Dip Recipe | MyRecipes < /a > Directions Dried cranberries and Pistachios < /a > easy Broccoli thoroughly over medium heat until crisp single layer in a small bowl until creamy over of And pecans into salad just before serving, fry bacon ( crispy ) Index 1979-2005 together! 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